Ayurvedic and Herbal
In Sri Lanka Ayurveda medicine is based on the country’s centuries old treasure trove of indigenous knowledge base, natural environment and cultural repertory. According to archeological evidence, human civilisation dates back 30,000 years. Cave men of that age domesticated many wild plant varieties and used them for food and medicines.
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Jeevi Ashta Panaya (20g) 10 Tea Bags
Jeevi Ashta Panaya (20g) 10 Tea Bags
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Jeevi Ashta Panaya (20g, 10 Tea Bags) is a traditional Ayurvedic herbal blend, carefully crafted for Buddha worship and health. The blend consists of eight precious herbs: Iramusu, Belimal, Ranawara, Kotta Malli, Veniwelgata, Nelli, Rasakida, and Kothalahimbutu. These herbs are believed to offer a range of health benefits, including promoting overall wellness and enhancing vitality. The tea is especially suitable for offering to monks as Gilanpasa and is traditionally consumed as part of auspicious rituals to bring good health and wealth. To prepare, do not use hot water directly from a pot, but rather prepare it separately and serve without mixing.
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